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Ground Golden Flaxseed

  • Packed with 22g of protein per 100g
  • High in fibre
  • Rich in essential fatty acids and B-vitamins

Size

£2.30

Celebrated by everyone from the ‘Founder of Medicine’ Hippocrates to the Ayurvedic tradition, Ground Flaxseed is a finely ground powder of nutrient-rich, Flaxseed.
Containing a potent blend of B-vitamins, essential fatty acids and making up a rich source of fibre, Ground Flaxseed is the perfect addition to smoothies or baked goods to give them an extra nutritional kick.  Grown and milled in a family-run farm in the British countryside, our Ground Flaxseed is of the highest quality for extra potency.

Nutrition

Per 100g

Energy kJ / Kcal

1963 / 491

Carbohydrate

2.5g

of which sugars

2.2g

Fat

35.3g

of which saturates

3.8g

Fibre

28.1g

Protein

22.9g

Salt

0.2g

100% Ground Flaxseed (Golden).

Suitable For: Halal, Vegan, Vegetarian, Paleo-friendly.

Allergen Advice: This product may contain traces of milk, eggs, soy, cereals containing gluten, fish, crustaceans, mollusks, mustard, sesame, and sulphur dioxide/sulphites.

Advisory Information: While we strive to keep our website product information current, please always refer to the product label or packaging for the most accurate and up-to-date information before use. Individual results from dietary supplements can vary and may not always match implied outcomes. Suggested results are based on the assumption of an appropriate nutrition and training plan.

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Key Benefits

High in Fibre

High in Fibre

Each serving is packed with fibre to support digestion and help you feel fuller for longer. A simple way to add natural balance to your meals.

Image: A breakfast bowl of porridge with flaxseed sprinkled over the top.

Plant-Based Protein Hero

Plant-Based Protein Hero

With 22g of protein per 100g, Ground Flaxseed is an easy way to increase daily protein intake – perfect for vegan, vegetarian, or paleo diets.

Image: A smoothie bowl topped with banana, seeds, and flax sprinkled across.

FAQ

What Does Ground Flaxseed Taste Like? +

It has a light, nutty flavour that blends well into both sweet and savoury dishes.

Can I Bake With Ground Flaxseed? +

Yes! It’s ideal for adding to muffins, pancakes, bread, or even as an egg replacement in vegan baking.

How Much Ground Flaxseed Should I Use Daily? +

We recommend 1–2 tablespoons per day, added to smoothies, porridge, or baked goods.

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Trusted by 250,000+ Customers

Quality Assured

Quality Assured

All of our blends are carefully crafted in small batches - no shortcuts, no compromise.

Made in the UK

Made in the UK

Proudly packed right here in Britain using high-quality ingredients.

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