Maca Powder

What is Maca Powder?
Maca is a root vegetable native to the high Andes of Peru and has been consumed for centuries as part of traditional diets. Today, its naturally occurring nutritional profile has made it a popular ingredient in smoothies, porridges and plant-based recipes.

Naturally rich in fibre and containing over 20 amino acids, including 8 essential amino acids, Maca Powder is a versatile wholefood ingredient, ideal for adding to everyday meals and drinks.

What are the benefits of Maca Powder?

• Contains 10g of protein per 100g
• Source of amino acids, including essential amino acids
• Vegan-friendly
• Rich in fibre
• Gluten-free
  
• Source of vitamins and minerals

 How to Enjoy Maca Powder Powder

• Smoothies and shakes
• Add to raw puddings and desserts
• Add to jelly or ice cream
• Sprinkle over yogurt or porridge
• Bake into muffins, pancakes and health bars

What’s Inside?
100% Maca Powder, with no additional ingredients at all.

Freshly Hand-Packed To Order
Each bag of Maca Powder is hand-packed, hand-sealed and hand-stamped for maximum freshness in our iconic re-sealable, foil-lined bags.

Where is Maca Powder Sourced from?
Direct from the heights of the Peruvian Andes, Nutriseed Maca Powder is cultivated in a remote mountainous community in the Huancavelica Province in Peru at almost 15,000 feet above sea level.  It is only at these high altitudes with very little oxygen, combined with rich dark soil and bright sunshine that the world’s most nutrient dense Maca Root can grow.  It is here that indigenous communities live off the land and prosper through cultivating one of their country’s most prized crops. 

Support Local Farming Communities
As the popularity of Maca has grown over the last few years, so have the communities that grow and harvest it by hand year round.  By purchasing Nutriseed Maca Powder, you will be supporting these communities, allowing them to grow their farms, provide more jobs and a chance forDirections